THE TURKISH DELIGHT DIARIES

Milanesa is a well-liked Argentinian dish produced from a breaded slice of meat, generally beef, that's fried in very hot oil. This dish is frequently…Use a sharp knife or maybe a bench scraper to cut straight down in the sweet. Don't drag the knife to chop into cubes. When cut, coat Each individual cube within the dusting combination. Decrease

Kjersti — January fifteen, 2025 @ 11:47 pm Reply I had been so thrilled to try this recipe. did every thing like it suggests and it went fantastic. I set it in the fridge and Permit it established to the next day. After i took it out to chop it it was even now pretty softe. so soft that it had been extremely hard to cut. I managed to obtain a sma